Muttayappam

Ingredients
  • Egg - 1
  • Salt - a pinch
  • Maida - 3 tbsp
  • Cardamom Powder - 1/4 tsp
  • Sugar - 2 tbsp
  • Baking Soda - a pinch
Preparation

1. Mix all ingredients with water in ribbon consistency.

2. Heat oil in a deep pan and pour a spoon of batter in circular shape. Fry both the sides.

3. Remove excess oil with tissue.

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