Long beans stir fry / Payar Mezhukkuperatty



Ingredients

• Long Beans - 250 gm
• Onion- 1
• Green chilly - 3
• Turmeric powder - 1/4 tsp
• Curry leaves
• Coconut oil
• Salt

Preparation

1.Wash and remove top and tail of the beans. Cut them length wise.

 

2.In a thick bottomed pan add long beans, salt, green chilies, turmeric powder and little water .Cover and cook it on low fame.

 

3.Heat oil in another pan and saute the chopped onion. Add curry leaves. Add the cooked long beans and stir it for a couple of minutes.