Beef Masala

Ingredients

• Beef – 500g 
• Onion – 2
• Fennel seeds – ½ tsp
• Tomato – 1
• Green Chilli  – 2
• Ginger  garlic paste – 3 tsp
• Red chilli powder – 1 tsp
• Pepper powder – 1 tsp
• Turmeric powder – ½  tsp
• Coriander powder – 4 tsp
• Garam masala – 1 tsp

To Marinate

• Chilli powder – 1 tsp
• Coriander powder – 2 tsp
• Turmeric powder – ½ tsp
• Ginger garlic paste – 2 tsp
• Salt

Preparation

1.Mix all ingredients to marinate. Add little water and make it into a good paste.Add cut beef pieces and mix well. Pressure cook marinated beef till beef is cooked well.

2.Heat oil in a pan and fennel seeds, sliced onion and curry leaves.Cook with pan covered, stirring in between till onion becomes brown.

3.Add tomato and saute till it becomes soft.Add ginger garlic paste, green chilli and saute for a min or two.

4.Add all the masala, salt and saute for a min.Add cooked beef and mix well. Cook with the pan covered in medium flame till beef becomes brown.